 | Category: Bread
Rate/s: 0
Procedure:
To prepare this Milk Bread Recipe, first put into a pint measure the butter, salt and one-half cup of boiling water. Fill it up with scalded milk. When lukewarm, stir and pour into bread-mixer, keeping back enough of the liquid to thoroughly dissolve read more...
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 | Category: Bread
Rate/s: 0
Procedure:
Remove bread pan; attach kneading blade. Place all ingredients, except raisins, in bread pan in order listed. Insert bread pan, close lid and plug in. Select Sweet Bread cycle. Start. Add raisins at the beep, about 32 minutes after starting. Bread wi read more...
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| Category: Bread
Rate/s: 0
Procedure:
Put the ingredients into the bread maker in the order listed, set the machine to a regular bake cycle and start.
Makes 1 loaf. read more...
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| Category: Bread
Rate/s: 0
Procedure:
Add ingredients to bread machine pan in order suggested by the manufacturer.
Recommended cycle: Whole wheat/whole grain or basic/white bread cycle; medium/normal color setting. (If basic/white bread cycle is used, add 1-tablespoon gluten to recipe read more...
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| Category: Bread
Rate/s: 0
Procedure:
Combine the cornstarch and sugar; add the water, honey and blueberries. Let stand 5 minutes. Cook on medium heat and stir until slightly thickened and bubbly. Add the butter. divide between two 9 x 13 inch pans. Make biscuit topper.
Thoroughl read more...
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 | Category: Bread
Rate/s: 0
Procedure:
In a large bowl sift together the flour, baking powder, salt, and sugar. Make a well in the center of the bowl.
In a separate bowl, mix together the egg yolks, milk, and oil. Pour into well of flour mixture and stir well. Stir just until ingredient read more...
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 | Category: Bread
Rate/s: 0
Procedure:
Combine first 6 ingredients in a medium bowl; add blueberries, and toss to coat. Make a well in center of flour mixture. Combine milk and next 5 ingredients; add to flour mixture, stirring just until dry ingredients are moistened.
Spoon batter into read more...
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 | Category: Bread
Rate/s: 0
Procedure:
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5 inch baking pan.
Combine the pineapple flour, sugar and beer. Do not overmix! Pour batter into the prepared pan.
Bake at 350 degrees F (175 degrees C) for about 1 hour or until bread t read more...
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 | Category: Bread
Rate/s: 0
Procedure:
Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
In a large bowl, cream together shortening and 1 cup sugar; beat in egg. Stir together flour, baking powder, salt and 1/4 teaspoon cinnamon. Stir fl read more...
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 | Category: Bread
Rate/s: 0
Procedure:
Combine and mix ingredients together. Pour out on floured waxed paper. Pat the dough out with your hands until dough is not sticky (add a little flour if necessary). Fold double. Cut biscuits with a biscuit cutter.
Bake on a cookie sheet at 425 deg read more...
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