 | Category: Casserole Rate/s: 0 Procedure:
Preheat oven to 350 degrees F. Grease large baking dish.
Melt fat and cook onions, pepper and garlic salt, but do not brown. Add ground meat and brown. Add tomatoes, chili powder and water. Cover and cook over low heat for 30 minutes. Add mushroom read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
In 12-inch skillet, saut� lamb in 2 tablespoons of the butter. Heat brandy; ignite over meat. Place meat in 3-quart casserole.
Saut� vegetables in remaining 2 tablespoons butter. Stir in tomato paste and flour; add broth and win. Coo read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
Crumble meat and brown in skillet with onion and green pepper. Drain off fat. Add soups and mustard. Stir to mix well. Add salt and pepper to taste. Pour into greased 9-inch square pan.
Preheat oven to 400 degrees F.
Prepare cornbread mix accor read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
Place all ingredients in a Dutch oven in order given. Bake at 325 degrees F for 2 to 3 hours.
Serve over rice or noodles. For company, stir in a small carton of sour cream just before serving over rice or noodles. read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
Brown beef and onion in skillet. Add chili powder, salt and oregano. Stir in beans and tomatoes. Remove from heat.
Shred cheese, reserving 1/2 cup for topping. Spoon 1/2 of beef mixture into 2-quart casserole. Sprinkle with half of cheese; top wit read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
In a large baking dish, layer all the ingredients except the chow mein noodles in the order listed. Cover and bake for 30 minutes at 350 degrees F.
Uncover and add chow mein noodles. Bake an additional 30 minutes.
Makes 8 to 10 servings. read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
In a large skillet, brown hamburger and onion. Drain. Season with salt, pepper, garlic powder, oregano, basil and sugar to taste. Add tomatoes, corn and tomato sauce. Add noodles to the skillet. (Add about one cup of water if necessary to almost cove read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
Spoon 2 tablespoons tomato sauce over bottom of medium casserole dish.
Brown ground beef; add garlic salt, pepper and onion, then drain if necessary. Add taco seasoning and remainder of tomato sauce to ground beef mixture. Mix, then put into casse read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
Preheat oven to 350 degrees F.
Put a handful of popcorn in a blender and blend, atlowest speed, for about a minute. The popcorn will flow like a thick syrup. Slowly add another handful or two of popcorn. Let the grinding continue for a minute or m read more...
|
|
|
 | Category: Casserole Rate/s: 0 Procedure:
Heat oven to 375 degrees F.
In large skillet, brown ground beef with onions; drain. Stir in sloppy Joe sauce and corn. Cook 2-3 minutes or until heated thoroughly, stirring occasionally. Spoon mixture into ungreased 1 to 1 1/2 quart casserole.
read more...
|
|
|