 | Category: Pies And Pastries
Rate/s: 0
Procedure:
Combine sour cream and egg yolk. Stir in pudding mix, milk and lemonade. Cook until it thickens and boils. Remove from heat. Spoon into pie shell. Top hot filling with meringue made with egg whites, spreading meringue to edges to seal. Bake at 350 de read more...
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
In medium bowl, stir together sweetened condensed milk, lime juice, and food coloring if desired. Fold in whipped cream.
Pour into crust. Chill 3 hours or until set. Garnish as desired. Refrigerate leftovers. read more...
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
Preheat oven to 350 degrees F.
In a medium-size saucepan combine the 1 cup sugar and cornstarch. Gradually stir in water until smooth. Stir in egg yolks. Stirring constantly over medium heat, bring mixture to a boil. Boil for 1 minute. Remove from read more...
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
Cream together first 3 ingredients until smooth and blended. Pour into pie shell. Bake at 375 degrees F for 30 minutes or until filling is firm. Let stand on cake rack until cold. Spread with sour cream and chill 1 hour.
Meanwhile, mix berries and read more...
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
Wash, pare, quarter and core apples. Cut each quarter lengthwise into 3 or 4 slices. Put sliced apples in the bottom of a buttered baking dish. Add water. Combine sugar, cinnamon and flour and rub butter into mixture to make crumbs. Spread crumbs ove read more...
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
Combine orange juice and vanilla; reserve. Slice bananas lengthwise and place cut side up in four buttered baking dishes. Combine flour, oatmeal, brown sugar, nutmeg and salt. Add butter. Using a pastry blender or two knives, blend until mixture rese read more...
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
Mix filling ingredients together, and put into a 13 x 9-inch pan. Spread topping over fruit. Bake at 350 degrees F for 45 minutes.
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
Stir together flour, baking powder, baking soda and salt. Cream butter and sugar in large bowl. Beat in egg until blended. Add flour mixture and milk; stir just until moistened. Fold in blueberries. Turn into a buttered and floured 9-inch springform read more...
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
Peel, core and slice the apples thinly into an 8-inch square baking dish. Mix 1/2 cup of the brown sugar with the cinnamon and rum. Sprinkle on the apples and mix lightly. Combine flour, salt, grated cheese, butter and remaining 1/2 cup brown sugar.
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| Category: Pies And Pastries
Rate/s: 0
Procedure:
In a large bowl, stir together the cornstarch an 1/4 cup cold water until cornstarch is completely dissolved. Add 1 cup sugar, lemon juice, and raspberries, and combine the mixture gently but thoroughly. Transfer to an 8-inch cast-iron skillet.
In a read more...
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