Almond Buffet Casserole
Almond Buffet Casserole

Category

 Vegeterian

Contributor

 admin

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Ingredients

  • 4-1/2 cup water
  • 1 cup brown rice
  • 2 cup reconstituted Vita-Burger (aka: textured soy protein)
  • 2/3 cup slivered, blanched almonds, divided
  • 2 tablespoon McKay's "Chicken" flavored Seasoning
  • 1-1/2 cup chopped celery
  • 1 large onion, chopped
  • 1/2 cup chopped green pepper

Procedures

Bring water and seasoning to a boil in a large saucepan. Add rice, cover and reduce heat, boil gently 25 minutes or until water is absorbed. Remove from heat. Combine vitaburger, onion and green pepper. Saute in a small amount of oil until tender. Add rice and 1/2 cup of the almonds to the vegetables. Mix well. Pour into 2 quart casserole. Sprinkle with remaining almonds. Bake at 350' for 30 minutes.



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