Bacon-Cheese Ball |
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Ingredients1 pound sharp Cheddar cheese
1 pound cream cheese
1 pound bacon, fried crisp and crumbled
1/2 pound Roquefort cheese
Pinch of garlic salt
Worcestershire sauce (optional)
1 pound cream cheese
1 pound bacon, fried crisp and crumbled
1/2 pound Roquefort cheese
Pinch of garlic salt
Worcestershire sauce (optional)
ProceduresWith all ingredients at room temperature, mix well. Shape into 2 medium balls or 4 logs.
Serves 20.
Serves 20.
