Date and Nut Bread |
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Ingredients1 cup water
1 1/2 tablespoons vegetable oil
2 tablespoons honey
1/2 teaspoon salt
3/4 cup rolled oats
3/4 cup whole wheat flour
1 1/2 cups bread flour
1 1/2 teaspoons active dry yeast
1/2 cup dates, pitted and chopped
1/2 cup chopped almonds
1 1/2 tablespoons vegetable oil
2 tablespoons honey
1/2 teaspoon salt
3/4 cup rolled oats
3/4 cup whole wheat flour
1 1/2 cups bread flour
1 1/2 teaspoons active dry yeast
1/2 cup dates, pitted and chopped
1/2 cup chopped almonds