Japanese Fizz
Japanese Fizz

Category

 Japanese Foods

Contributor

 admin

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Ingredients

1 1/2 oz Blended whiskey
Juice of 1/2 lemon
1 ts Powdered sugar
1 tb Port
1 Egg white
Carbonated water

Procedures

Shake all ingredients (except carbonated water) with ice and strain into a
highball glass over two ice cubes. Fill with carbonated water, stir, and
serve.



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