Zombie |
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Ingredients1 oz. White Rum
1/2 oz. Creme de Noyeaux
1 1/2 oz. Sweet and Sour Mix
1/2 oz. Triple Sec
1 1/2 oz. Orange Juice
1/2 oz. Bacardi 151 Proof Rum
1/2 oz. Creme de Noyeaux
1 1/2 oz. Sweet and Sour Mix
1/2 oz. Triple Sec
1 1/2 oz. Orange Juice
1/2 oz. Bacardi 151 Proof Rum
