BUTTERMILK BATTER FOR ONION RINGS

 BUTTERMILK  BATTER  FOR  ONION  RINGS

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Appetizers

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Ingredients

1 egg

1 c. buttermilk

1 c. flour

1/2 tsp. salt and soda


Procedures

Mix all together. Cut large onions in 1/4 inch slices. Break into rings. Soak in ice water 2 hours. Remove. Dry on paper towels. Dip in batter and fry in deep hot fat. When brown remove and drain on paper towels.




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