apple-cinnamon-couscous-cake |
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Ingredients1 1/4 cups Fantastic Foods Whole Wheat Couscous
2 cups Knudsen Organic Apple Juice
1 cup water
1 pinch Baleine Sea Salt Fine Crystals
1 tsp Whole Foods Ground Cinnamon
1/2 tsp Frontier Organic Vanilla Extract
2 cups Knudsen Organic Apple Juice
1 cup water
1 pinch Baleine Sea Salt Fine Crystals
1 tsp Whole Foods Ground Cinnamon
1/2 tsp Frontier Organic Vanilla Extract
ProceduresBring water and juice to a boil with a pinch of salt. Add couscous and
cinnamon. Stir and cook on low for 10 minutes. Remove from heat and stir
in vanilla. Let sit 10 minutes. Rinse an 8 x 8 baking dish; do
not dry. Pack couscous into the baking dish. Allow to cool before cutting
into squares.
cinnamon. Stir and cook on low for 10 minutes. Remove from heat and stir
in vanilla. Let sit 10 minutes. Rinse an 8 x 8 baking dish; do
not dry. Pack couscous into the baking dish. Allow to cool before cutting
into squares.
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